Thursday, January 20, 2011

Parmasan Chicken

1 pkg chicken tenders
1/2 cube melted butter
1/2 cup grated mozzarella cheese
1/2 cup parmesan cheese
1/2-3/4 cup crushed corn flakes
1/2 tsp salt
1/4 tsp pepper
1 tsp lawry's seasoning salt

Preheat oven to 400. Mix cheeses, crubs and seasonings in bowl. Rinse chicken and dip in butter then into mixture. Place in a 9x13 pan sprayed with oil. Bake 25 minutes. You may need to cover for the last 10 minutes so it doesn't go too crispy.

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